Juan Dolio Penthouse, Beach Access 3Br Salitre Tower Front Of Club Hemingway
| Wi-Fi | Child-friendly Cots | Air conditioning |
| Pets Pets allowed |
The spacious 250 m² Juan Dolio Penthouse, Beach Access 3Br Salitre Tower Front Of Club Hemingway apartment features a convenient location merely 0.9 km from Colmado Mar Azul mini-market and hosts up to 8 guests. Wi-Fi is provided for both business and leisure activities.
Casino Coral Costa Caribe is located around a 10-minute drive from the apartment. This apartment also lies within reach of the Playa Hemingway.
For those who prefer to cook, Juan Dolio Penthouse, Beach Access 3Br Salitre Tower Front Of Club Hemingway apartment provides a mini-kitchen for preparing homemade meals.
Facilities
General
- Wi-Fi
- Parking
- Pets allowed
In the room
- Air conditioning
- Terrace
- Washing machine
- Flat-screen TV
- Cots
Important notice
Check-in: from 15:00 until 18:00
Check-out: from 08:00 until 12:00
Frequently asked questions
- ❓
What are the most famous tourist attractions near the apartment?
Guests of the apartment can visit one of the highly rated landmarks, Casino Coral Costa Caribe, placed nearly 10 minutes' drive away. Other sights are Playa Hemingway Public Beach (1.2 km) as well as Barcelo Capella Beach Resort (2.3 km). - ❓
What is the price of booking the accommodation?
A stay at the accommodation begins at $275. - ❓
Will I find a parking facility in the apartment?
The apartment has free private parking. - ❓
What is the check-in and check-out time at this accommodation?
At this accommodation, guests are asked to check in at 15:00, and check out until 12:00. - ❓
Are pets allowed in the apartment?
The guests will be able to stay at the apartment with their pets. - ❓
Does this apartment come with a kitchen?
Yes, this apartment provides an equipped kitchenette. - ❓
What is the size of the accommodation?
The accommodation is composed of 250 square meters. - ❓
Does this apartment have an on-site swimming pool?
Certainly, this apartment features a private swimming pool.
